This is a continuation of a previous post I did about making Artisan Bread in 5 Minutes. This is the bread that we eat every day, for sandwiches, with soup, and for snacks. I’ve been wanting to do a follow … Continue reading
Ok, so by now we’ve all heard that store-bought microwave popcorn is bad for us. The bags apparently have some horrible thing in them and the chemicals actually on the popcorn are also terrible for us. (if I was a … Continue reading
This might be the prettiest salad I’ve ever seen. The colors are so lovely! I’m on this mission to eat less bad carbs (yeah I know, blah), so especially at lunch, I’m trying to eat more protein and fruits and … Continue reading
Happy Leap Year Day! I think I found the greatest oatmeal ever! At least baked oatmeal, oh my word, this is so good. And really, it’s mostly healthy. Strawberries = healthy. Rolled oats = healthy. Milk and eggs = healthy. … Continue reading
I know, I know…you’re saying “there’s no such thing as yummy brussel sprouts”! I usually am of the same persuasion, brussel sprouts have never been among my favorite things. However, thanks to my awesome friend Tami, I have had a … Continue reading
Cooking Amid Chaos 